Mango Frappe

Ingredients

• 1 mango(es), peeled and pitted
• 3/4 cup(s) orange juice
• 1/4 cup(s) lime juice
• 2 ice cubes
• 1 1/4 cup(s) club soda

Preparation

1. Puree the mango in a food processor or blender. Add the orange and lime juices; process until smooth.

2. Add the club soda and ice cubes; process just to blend and crush the ice. Serve at once.