1. Using a blender or food processor, blend the strawberries and sugar together. Slowly pour in the milk and yogurt and blend until frothy. Garnish with a lemon slice or sliced strawberry.
Nutritional Info (Per serving): Calories: 181, Saturated Fat: 1g, Sodium: 136mg, Dietary Fiber: 29g, Total Fat: 2g, Carbs: 32g, Sugars: 9g, Cholesterol: 7mg
Exchanges: Other Carb: 2
1 comments:
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